Available Answers

1. 1.

   Where in Ghana is the maximum concentration of cocoa plantations found?

2. 2.

   Why are the cocoa beans fermented for a few days?

3. 3.

   What are the main characteristics of the cacao tree?

4. 4.

   Describe the conditions required for the growth of cacao trees.

5. 5.

   Why has cocoa production in Ghana declined?

6. 6.

   List the steps taken by the Government of Ghana to increase cocoa production.